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Pressure Gage
The Espresso Pressure Gauge assists in obtaining the most favorable extraction pressure, to create the ideal espresso. |
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Energy Saver
The Espresso Machine will enter the “Power Save” mode if not used for one hour, and will automatically switch off if not used for a further three hours. |
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Temperature Control
The thermoblock heating element maintains the water at an ideal temperature for extraction. To froth milk, the temperature increases to produce steam. When steaming is completed, the unique Auto-Purge™ disposes of the too hot water for brewing. |
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Filters
Each solid stainless steel filter incorporates Breville’s unique dual-wall crema technology. Beneath the first wall’s 333 evenly-distributed pores is a second wall with a single exit hole. This produces a back pressure inside the head which extracts more flavor. |
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Capacity
The 1 liter drip tray slides out for easy cleaning and neatly conceals the storage compartment at the rear of the unit. The 75 oz water tank sits on top of the storage area and produces 50 single shots of espresso before refilling. |
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Custom Set Programming
Custom Set Programming extracts the perfect volume of coffee at the touch of a button. Choose from Auto Shot, Custom Shot, or Manual Shot. |
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Instant Hot Water
Featuring a separate Hot Water Wand, the Espresso Machine can also be used to make tea, hot chocolate or other warm drinks. |
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Steam
The stainless steel steam wand is mounted on a swivel ball for easy maneuverability. It produces continuous dry steam for barista-style milk and froth. The included froth enhancer allows you to create perfect froth without moving the jug. |
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Head Elevation
With a full 4.5 inch clearance, this is the first machine designed to accommodate larger cups and travel mugs. It is ideal not just for espresso, but for variations like americano, cappuccino and café latte. |
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Pump
Prior to extraction, the unique 15 bar Triple-Prime™ causes the ground coffee or espresso pod to expand. The increased pressure allows the machine to extract more lusicous créma on every shot of espresso. |
