Thermos Shuttle Chefs utilize a high quality stainless steel inner pot enclosed inside a vacuum insulated stainless steel outer shell to broil soups or stews without the need for electricity or gas. Simply broil the inner pot on your stove and then place it inside the outer shell and it will continue to cook for 2-6 hours. It can be left unattended without fear of fire or boiling dry. Thermos Shuttle Chefs makes gourmet cooking easier, faster, and safer.
Features:
Inner Cooking Container- 3-layer-structured steel with carbide steel in the middle
Thermal Cookware Outer Jacket- vacuum inside to act as an excellent heat insulation
Good for maintaining temperature of food inside
Food never overcooked
Less loss of water
Preserves the taste of food
Energy saving
1 year limited warranty
